Author: Art Diamond

Michael C. Munger Offers Advance Praise for Openness to Creative Destruction

Creative destruction is the mainspring that animates growth and prosperity. Few people fully understand creative destruction; fewer still can explain it. In this remarkable book, Diamond uses compelling stories and plain English to construct the case for creative destruction, extending Schumpeter’s deep insights into the 21st century.

Michael C. Munger, Professor of Political Science, and Director, PPE Program, Duke University. Author of Tomorrow 3.0: Transaction Costs and the Sharing Economy, and other works.

Munger’s advance praise is for:
Diamond, Arthur M., Jr. Openness to Creative Destruction: Sustaining Innovative Dynamism. New York: Oxford University Press, forthcoming June 2019.

Entrepreneurial Farmers Benefit from Global Warming

(p. A1) LA CRETE, Alberta–The farm belt is marching northward.
Upper Alberta is bitter cold much of the year, and remote. Not much grows other than the spruce and poplar that spread out a hundred miles around Highway 88 north toward La Crete. Signs warn drivers to watch for moose and make sure their gas tanks are filled. Farms have produced mostly wheat, canola and barley. Summers were so short farmer Dicky Driedger used to tease his wife about wasting garden space growing corn.
Today, Mr. Driedger is the one growing corn. So are many other northern-Alberta farmers who are plowing up forests to create fields, which lets them grow still more of it. The new prospect of warmer-weather crops is helping lift farmland prices, with an acre near La Crete selling for nearly five times what it fetched 10 years ago.
One reason is the warming planet and longer growing seasons. Temperatures around La Crete are 3.6 degrees Fahrenheit warmer on average annually than in 1950, Canadian federal climate records show, and the growing season is nearly two weeks longer.
“A few degrees doesn’t sound like much,” said Mr. Driedger, 56, who has farmed for three decades in the area roughly as far north as Ju-(p. A6)neau, Alaska. “Maybe it doesn’t make such a big difference on wheat or canola, but on corn, it sure does.”
. . .
Agricultural giants such as Bayer AG , Cargill Inc., DowDuPont Inc. and Bunge Ltd. are pushing to develop hardier crops, plan new logistics networks and offer new technologies designed to help farmers adapt. DowDuPont, maker of Pioneer brand seeds, said its scientists are developing crops that mature faster and in drier conditions for farmers in regions growing hotter. It is marketing weather services to help farmers better anticipate storms and weather-driven crop disease.
. . .
“I look for places that don’t yet grow soybeans, that will eventually grow soybeans,” said Joelle Faulkner, chief executive of Area One Farms, a Toronto investment firm that buys land in partnership with farmers.
On Area One land where farmers have planted soybeans, farmers’ profitability has grown 30% over three to five years, boosting the land’s value by roughly the same amount, she said. The spread of warmer-weather crops, she said, represents “the less negative effect of climate.”
. . .
Seed and pesticide giant Bayer, which bought U.S. seed purveyor Monsanto this year, is breeding corn plants to be faster-maturing to produce crops in cooler climates. Those efforts help farmers in borderline areas take advantage of climatic shifts.
A decade ago, Monsanto’s fastest-growing corn needed about 80 days to mature for harvesting, said Dan Wright, who oversees Bayer’s Canadian corn and soybean research from Guelph, Ontario. Next year, he aims to begin selling corn that will mature in 70 days, targeting farmers in places like Saskatoon, Saskatchewan and Red Deer, Alberta. For corn and soybeans, the company’s two biggest crops by sales, he said, such areas represent the “edge opportunity.”

For the full story, see:
Jacob Bunge. “Warming Climate Pushes Corn North.” The Wall Street Journal (Monday, Nov. 25, 2018): A1 & A6.
(Note: ellipses added.)
(Note: the online version of the story has the date November 26, 2018, and has the title “A Warming Climate Brings New Crops to Frigid Zones.”)

Regulations to Keep Herds Small May Destroy Reindeer Herding

(p. A6) Jovsset Ante Sara, a boyish-looking 26-year-old, knows his section of the tundra as if it were a city grid, every hill and valley familiar, the land acquired over generations through the meticulous work of his ancestors.
He can tell his reindeer from any others by their unique earmark. And he and his family need them to live and preserve their claim to the land as well as their traditions.
That’s why, Mr. Sara says, he has refused to abide by Norwegian laws, passed more than a decade ago, that limit the size of reindeer herds. The measure was taken, the government says, to prevent overgrazing.
Mr. Sara’s herd was capped at 75. So every year, if the herd grows, he must pare it down. At least, those are the rules. He has refused to cull his 350 to 400 reindeer, and took the government to court.
. . .
For decades, the Norwegian government has designated reindeer herding as an exclusively Sami activity, providing herding licenses tied to ancestral lands.
The regulations limiting herd sizes were passed in 2007, forcing Sami to eliminate 30 percent of their reindeer at the time.
Mr. Sara said the limits have been devastating. If he obeyed the limit, he said, he would make only $4,700 to $6,000 a year.
“Clearly it’s not possible to make a living as the job has become quite expensive, requiring snowmobiles and all the equipment that goes along with that,” he said.
The law also states that any herders who are no longer profitable can lose their license. But that is not all Mr. Sara said he would lose.
“I would lose everything my ancestors worked their entire lives to create for us today,” he said. “I will lose the land.”

For the full story, see:
Nadia Shira Cohen. “The Hinterlands Where Reindeer Are a Way of Life.” The New York Times (Monday, Dec. 17, 2018): A6.
(Note: ellipsis, and bracketed date, added.)
(Note: the online version of the story has the date Dec. 16, 2018, and has the title “NORWAY DISPATCH; Where Reindeer Are a Way of Life.”)

Scientists Optimistic That Great Barrier Reef Is Resilient to Global Warming

(p. A12) Among the threatened corals of Australia’s Great Barrier Reef, one of the natural wonders of the world that has been ravaged by global warming, researchers have found a reason for optimism — or at least a reason not to despair completely.
Coral reefs, which by some estimates support a quarter of all ocean life, are harmed by warming oceans. The effects can be seen in the loss of their vibrant colors, a phenomenon known as bleaching. But after ocean temperatures surged in 2016 around the Great Barrier Reef, causing severe damage, researchers found that the corals that survived were more resistant to another period of extreme warmth the following year.
“It’s one enormous natural selection event,” said Terry Hughes, an expert on coral reefs at James Cook University in Australia and the lead author of a study published Monday [December 7, 2018] in the journal Nature Climate Change. In effect, the 2016 heat wave killed off many of the most heat-sensitive corals and selected for the corals that could handle higher ocean temperatures.
“So when the heat returned in 2017, the susceptible corals had been substantially depleted,” Dr. Hughes said. “The new coral assemblage, if you like, at the beginning of the second heat waves, was made up predominantly of the more heat-tolerant species, the more robust ones.”
. . .
The study provides a measure of hope that coral reefs may be able to survive as oceans warm over the coming decades.

For the full story, see:

Kendra Pierre-Louis. “What Doesn’t Kill Reefs May Make Them Stronger.” The New York Times (Tuesday, Dec. 11, 2018): A12.
(Note: ellipsis, and bracketed date, added.)
(Note: the online version of the story has the date Dec. 10, 2018, and has the title “Scientists Find Some Hope for Coral Reefs: The Strong May Survive.”)

The official citation to the print version of the article mentioned above, is:
Hughes, Terry P., James T. Kerry, Sean R. Connolly, Andrew H. Baird, C. Mark Eakin, Scott F. Heron, Andrew S. Hoey, Mia O. Hoogenboom, Mizue Jacobson, Gang Liu, Morgan S. Pratchett, William Skirving, and Gergely Torda. “Ecological Memory Modifies the Cumulative Impact of Recurrent Climate Extremes.” Nature Climate Change 9, no. 1 (Jan. 2019): 40-43.

Entrepreneurial Alfalfa Farmers Increase Profits by Recreating Alkali Bee Habitat

(p. C3) Remedies for bee decline can be as simple as planting flowers and reducing pesticide use, but the results are often transformational. With the right mix of flowers and nesting habitat, nearly any patch of ground can be turned into a bee garden and provide everything small bees need to forage, nest and reproduce over the course of a season. For larger, farther-ranging bee species, such gardens are important flower and nectar resources, like pit-stops scattered across the landscape.
For a glimpse of what is possible on a larger scale, bee campaigners everywhere look to a small community in rural Washington state. For three generations, alfalfa farmers in the Touchet Valley have been raising more than a valuable seed crop. Scattered across their blooming fields are wide, barren plots of salted earth, specially tended and irrigated to mimic the nesting habitat of a tiny burrowing bee. Honeybees don’t like alfalfa, but the native alkali bees thrive on it, and with the farmers’ help their numbers have skyrocketed. As the local saying goes, “You get more flowers, you get more bees.” And every bee brings increased yields and profits.

For the full essay, see:
Thor Hanson. “‘The Plight of the Humble Bee.” The Wall Street Journal (Saturday, June 30, 2018): C3.
(Note: the online version of the essay has the date June 29, 2018.)

Hanson’s essay is closely related to his book:
Hanson, Thor. Buzz: The Nature and Necessity of Bees. New York: Basic Books, 2018.

U.S. Population Growth Rate Is Slowest in 80 Years

(p. A13) The population of the United States grew at its slowest pace in more than eight decades, the Census Bureau said Wednesday [December 19, 2018], as the number of deaths increased and the number of births declined.
Not since 1937, when the country was in the grips of the Great Depression and birthrates were down substantially, has it grown so slowly, with just a 0.62 percent gain between July 2017 and July 2018. With Americans getting older, fewer babies are being born and more people are dying, demographers said.
The past year saw a particularly high number of deaths — 2.81 million — and relatively few births, 3.86 million.

For the full story, see:
Sabrina Tavernise. “Growth Rate In Population Is at Lowest Since 1937.” The New York Times (Thursday, Dec. 20, 2018): A13.
(Note: bracketed date added.)
(Note: the online version of the story has the date Dec. 19, 2018, and has the title “Fewer Births, More Deaths Result in Lowest U.S. Growth Rate in Generations.”)

Berezin Saw Entrepreneurship as Path for Women to Advance in “Male-Dominated Field”

(p. A5) By the time she reached her early 40s, Ms. Berezin was a veteran computer designer who had created an automated reservation system for United Air Lines. Even so, as an extremely rare woman in a male-dominated field, she saw little chance of reaching senior management.
Her only route to the top, Ms. Berezin concluded, was to start a company. In 1969, with two colleagues, she founded Redactron Corp. to design and make computerized typewriters, a category that became known as word processors before being subsumed into today’s more versatile desktop computers.
Ms. Berezin, who died Dec. 8 [2018] at the age of 93, served as president of Redactron, whose sales pitch was “Free the secretary,” suggesting an escape from drudgery into more challenging work. Initially lacking screens, the devices featured IBM Selectric typewriters hooked up to boxy computers allowing texts to be edited, stored and printed.
Based in Hauppauge, N.Y., the company sold machines as far afield as Australia and had more than 500 employees by 1975. A recession and high interest rates created a financial crisis that forced Ms. Berezin to sell Redactron to Burroughs Corp. in January 1976.
Once Burroughs acquired Redactron, she lost control of product development and watched as others made decisions that she said doomed her word processor.

For the full obituary, see:
James R. Hagerty. “Butting Heads With Men Suited Computer Pioneer.” The Wall Street Journal (Saturday, Dec. 15, 2018): A5.
(Note: bracketed year added.)
(Note: the online version of the obituary has the date Dec. 14, 2018, and has the title “Evelyn Berezin Pioneered Word Processors and Butted Heads With Men.”)

Mitch Daniels Views Higher Education as a “Racket” (Health Care Too)

(p. A11) Mr. Daniels, 69, is the most innovative university president in America.
. . .
Mr. Daniels kicks off our conversation with a morality tale: “I’ll speak to an audience of businesspeople and say: Here’s the racket that you should have gone into. You’re selling something, a college diploma, that’s deemed a necessity. And you have total pricing power.” Better than that: “When you raise your prices, you not only don’t lose customers, you may actually attract new ones.”
For lack of objective measures, “people associate the sticker price with quality: ‘If school A costs more than B, I guess it’s a better school.’ ” A third-party payer, the government, funds it all, so that “the customer–that is, the student and the family–feels insulated against the cost. A perfect formula for complacency.” The parallels with health care, he observes, are “smack on.”

For the full interview, see:
Tunku Varadarajan, interviewer. “THE WEEKEND INTERVIEW: College Bloat Meets ‘The Blade’.” The Wall Street Journal (Saturday, Dec. 15, 2018): A11.
(Note: ellipsis added.)
(Note: the online version of the interview has the date Dec. 14, 2018.)

James Gwartney Offers Advance Praise for Openness to Creative Destruction

Discovery, innovation, and dynamic change are vastly underappreciated by both economists and the general public. Professor Diamond explains how discovery and development of new products and lower cost production methods of the past 250 years have transformed our lives and promoted human progress beyond even the dreams of our ancestors. Further, these dynamic improvements are continuing today at an even more rapid rate. This book brings the what, why, and how of human progress alive, and it does so in an understandable and entertaining manner. It is a must read for both the scholar and interested layperson.

James Gwartney, Professor of Economics, Florida State University. Co-author of Economics: Private and Public Choice, Economic Freedom of the World, and other works.

Gwartney’s advance praise is for:
Diamond, Arthur M., Jr. Openness to Creative Destruction: Sustaining Innovative Dynamism. New York: Oxford University Press, forthcoming June 2019.

Environmentalists Seek to Reduce Cow Burps and Ethanol

(p. A8) . . . a sweeping new study issued Wednesday [December 5, 2018] by the World Resources Institute, an environmental group . . . warns that the world’s agricultural system will need drastic changes in the next few decades in order to feed billions more people without triggering a climate catastrophe.
. . .
. . . the authors are not counting on a major worldwide shift to vegetarianism.
“We wanted to avoid relying on magic asterisks,” said Timothy D. Searchinger, a researcher at Princeton University and the World Resources Institute and lead author of the report.
. . .
The authors . . . pointed to possible techniques to reduce the climate impact of existing farms. For instance, new chemical compounds could help prevent nitrogen fertilizers from producing nitrous oxide, a potent greenhouse gas. And scientists are exploring feed additives that get cows to burp up less methane, another big contributor to global warming.
. . .
But, Mr. Searchinger said, many of the recommendations in the report, such as breeding new, higher-yielding crop varieties or preventing soil erosion, could also help farmers adapt to climate change.
. . .
. . . , the report’s authors call for a limit on the use of bioenergy crops, such as corn grown for ethanol in cars, that compete with food crops for land.

For the full story, see:
Brad Plumer. “Can We Grow More Food On Less Land? We Must.” The New York Times (Thursday, Dec. 6, 2018): A8.
(Note: ellipses, and bracketed date, added.)
(Note: the online version of the story has the date Dec. 5, 2018, and has the title “Can We Grow More Food on Less Land? We’ll Have To, a New Study Finds.”)

The report summarized above, is:
Searchinger, Tim, Richard Waite, Craig Hanson, Janet Ranganathan, Patrice Dumas, and Emily Matthews. “Creating a Sustainable Food Future: A Menu of Solutions to Feed Nearly 10 Billion People by 2050.” World Resources Institute, 2018.

Idyllic Golden-Age Hunter-Gatherers

(p. A8) Before he was killed by an isolated tribe on a remote Indian Ocean island, John Allen Chau, a young American on a self-propelled mission to spread Christianity, revealed two things: that he was willing to die, and that he was scared.
. . .
He tried to give gifts. A boy shot an arrow at him. He expressed fear, fatalism, frustration and some humor.
The people Mr. Chau chose for his mission are among the most impenetrable communities in the world, known for their intense hostility to outsiders. They have killed or tried to kill many outsiders who attempted to step on their rugged island 700 miles off India’s mainland, where they are one of the last undiluted hunter and gatherer societies.
. . .
Mr. Chau was trying to accomplish the impossible. The people on North Sentinel have not accepted anyone outside their society. Anthropologists, filmmakers and government officials have tried to approach them. Just about all have been driven back by bows and arrows.
. . .
The fishermen said he had told them to give the letter to a friend, in case he did not come back.
In one passage, he asked God if North Sentinel was “Satan’s last stronghold.” In another: “What makes them become this defensive and hostile?”
“It’s weird — actually no, it’s natural: I’m scared,” Mr. Chau wrote. “There, I said it. Also frustrated and uncertain — is it worth me going a foot to meet them?”
He added, “I don’t want to die!”
Still, he went back.
On the afternoon of Nov. 16, the fishermen told police officers, Mr. Chau reassured them that he would be fine staying on the island overnight and that the fishermen could go. They motored out, leaving Mr. Chau alone for the first time.
When they passed by the island the next morning, they saw the islanders dragging his body on the beach with a rope.
No one knows what exactly happened. Police officials said the islanders most likely killed him with bows and arrows.
Mr. Chau’s body is still on the island, but several police officers said they were worried about retrieving it, lest the same thing happen to them.

For the full story, see:
Jeffrey Gettleman, Hari Kumar and Kai Schultz. “American’s Last Letter Before Being Killed by Tribe on a Remote Indian Island.” The New York Times (Saturday, Nov. 24, 2018): A8.
(Note: ellipses added.)
(Note: the online version of the story has the date Nov. 23, 2018, and has the title “A Man’s Last Letter Before Being Killed on a Forbidden Island.”)