Books – Page 132 – artdiamondblog.com

“We Are All Dutchmen Now”

Source of the book image: http://yalepress.yale.edu/images/full13/9780300115475.jpg

(p. A15) Samuel Pufendorf, a 17th-century German historian, described the English people as “having been always inclined to rebellion and intestine commotion.” But England’s regime change in 1688–soon called “glorious”–was a revolution with a difference. Instead of overthrowing the existing order in violent upheaval, it put “government upon its ancient and proper basis, which the measures of a mad bigot had almost destroyed.” The “mad bigot” was, in this case, James II, the Stuart king (and a Catholic) who was deposed in favor of William of Orange, a Protestant from the Dutch Republic. Edmund Burke famously contrasted England’s balance of change and continuity in 1688 with the ferocity in France a century later.

In “1688: The First Modern Revolution,” Steve Pincus challenges this received account to argue that the Glorious Revolution marked a much greater break with history than Burke realized–and proved to be an emblem of the West’s future. James II, Mr. Pincus notes, sought to extend state power at the expense of Parliament and the privileges of local communities. James’s adversaries preferred the dynamism of commerce; they believed that wealth sprang from the limitless striving of human endeavor rather than the finite availability of land. France under Louis XIV provided James with a pattern for absolutism; the Dutch Republic provided his opponents with a commercial ideal. The Glorious Revolution is often seen as a clash between ”popery”–the term for authoritarian Catholicism–and ancient English liberties. But Mr. Pincus persuasively describes it as the collision of two ideas about the state in society. In a sense, he implies, we are all Dutchmen now.

For the full review, see:
WILLIAM ANTHONY HAY. “Going Dutch; When a dynamic commercial ideal won out over centralized power.” The Wall Street Journal (Tues., September 1, 2011): A15.
(Note: the online version of the review is dated AUGUST 31, 2009.)

The book under review is:
Pincus, Steve. 1688: The First Modern Revolution. New Haven, CT: Yale, 2009.

An alternative view is presented in a a book by Lisa Jardine (reference below). She argues that William of Orange was more interested in grabbing power than in promoting liberty. Her view is persuasively disputed in the following review by Andrew Roberts:
ANDREW ROBERTS. “A New William The Conqueror.” The Wall Street Journal (Thurs., August 28, 2008): A13.

The Jardine book is:
Jardine, Lisa. Going Dutch: How England Plundered Holland’s Glory. New York: HarperCollins Publishers, 2008.

38 Theories Why Humans Became Sedentary

(p. 36) . . . if people didn’t settle down to take up farming, why then did they embark on this entirely new way of living? We have no idea–or actually, we have lots of ideas, but we don’t know if any of them are right. According to the historian Felipe Fernández-Armesto, at least thirty-eight theories have been put forward to explain why people took to living in communities: that they were driven to it by climatic change, or by a wish to stay near their dead, or by a powerful desire to brew and drink beer, which could only be indulged by staying in one place. One theory, evidently seriously suggested (Jane Jacobs cites It In her landmark work of 1969, The Economy of Cities), was that “fortuitous showers” of cosmic rays caused mutations in grasses that made them suddenly attractive as a food source. The short answer is that no one knows why agriculture developed as it did.

Making food out of plants is hard work. The conversion of wheat, rice, corn, millet, barley, and other grasses into staple foodstuffs is one of the great achievements of human history, but also one of the more unexpected ones.

Source:
Bryson, Bill. At Home: A Short History of Private Life. New York: Doubleday, 2010.
(Note: italics in original; ellipsis added.)

“The American Machines Did Things that the World Earnestly Wished Machines to Do”

(p. 22) . . . when the displays were erected it came as something of a surprise to discover that the American section was an outpost of wizardry and wonder. Nearly all the American machines did things that the world earnestly wished machines to do–stamp out nails, cut stone, mold candles–but with a neatness, dispatch, and tireless reliability that left other nations blinking. Elias Howe’s sewing machine dazzled the ladies and held out the impossible promise that one of the great drudge pastimes of domestic life could actually be made exciting and fun. Cyrus McCormick displayed a reaper that could do the work of forty men–a claim so improbably bold that almost no one believed it until the reaper (p. 23) was taken out to a farm in the Home Counties and shown to do all that it promised it could. Most exciting of all was Samuel Colt’s repeat-action revolver, which was not only marvelously lethal but made from inter-changeable parts, a method of manufacture so distinctive that it became known as “the American system.” Only one homegrown creation could match these virtuoso qualities of novelty, utility, and machine-age precision–Paxton’s great hall itself, and that was to disappear when the show was over. For many Europeans this was the first unsettling hint that those tobacco-chewing rustics across the water were quietly creating the next industrial colossus–a transformation so improbable that most wouldn’t believe it even as It was happening.

The most popular feature at the Great Exhibition was not an exhibition at all, but rather the elegant “retiring rooms,” where visitors could relieve themselves in comfort, an offer taken up with gratitude and enthusiasm by 827,000 people–11,000 of them on a single day. Public facilities in London were woefully lacking in 1851. At the British Museum, up to 30,000 daily visitors had to share just two outside privies. At the Crystal Palace the toilets actually flushed, enchanting visitors so much that It started a vogue for installing flushing toilets at home– . . .

Source:
Bryson, Bill. At Home: A Short History of Private Life. New York: Doubleday, 2010.
(Note: ellipses added.)

Italian “Legal System Barely Functions”

(p. B4) The Italy that Mr. Severgnini describes seethes with frustration. Government works poorly. The legal system barely functions. Too many Italians are crowded into too little space. Fear of failure stymies innovation. Mr. Severgnini is dismayed at the national genius for enjoyment and the Italian inability to plan for the future. “Our sun is setting in installments,” he writes. “It’s festive and flamboyant, but it’s still a sunset.”

For the full review, see:
WILLIAM GRIMES. “BOOKS OF THE TIMES; An Insider Explains Italy, Land of Cheery Dysfunction.” The New York Times (Weds., August 23, 2006): B1 & B4.

Book under review:
Severgnini, Beppe. La Bella Figura; a Field Guide to the Italian Mind. Translated by Giles Watson. pb ed. New York: Broadway Books, 2006.

Partage Provides Incentives to Recover Antiquities and the Means to Preserve Them

Source of book image: http://press.princeton.edu/images/k8602.gif

(p. D1) In some cases, it makes aesthetic or archaeological sense to keep artifacts grouped together where they were found, but it can also be risky to leave everything in one place, particularly if the country is in turmoil or can’t afford to excavate or guard all its treasures. After the Metropolitan Museum was pressured to hand over a collection called the Lydian Hoard, one of the most valuable (p. D2) pieces was stolen several years ago from its new home in Turkey.
. . .
(p. D2) In his book “Who Owns Antiquity?”, James Cuno argues that scholars have betrayed their principles by acquiescing to politicians who have exploited antiquities to legitimize themselves and their governments. Saddam Hussein was the most blatant, turning Iraqi archeology museums into propaganda for himself as the modern Nebuchadnezzar, but other leaders have been just as cynical in using antiquities to bolster their claims of sovereignty.

Dr. Cuno advocates the revival of partage, the traditional system in which archeologists digging in foreign countries would give some of their discoveries to the host country and take others home. That way both sides benefit, and both sides have incentives to recover antiquities before looters beat them to it. . . .
As the director of the Art Institute of Chicago, Dr. Cuno has his own obvious motives for acquiring foreign antiquities, and he makes no apology for wanting to display Middle Eastern statues to Midwesterners.
“It is in the nature of our species to connect and exchange,” Dr. Cuno writes. “And the result is a common culture in which we all have a stake. It is not, and can never be, the property of one modern nation or another.”
Some of the most culturally protectionist nations today, like Egypt, Italy and Turkey, are trying to hoard treasures that couldn’t have been created without the inspiration provided by imported works of art. (Imagine the Renaissance without the influence of “looted” Greek antiquities.) And the current political rulers of those countries often have little in common culturally with the creators of the artifacts they claim to own.

For the full commentary, see:
JOHN TIERNEY. “FINDINGS; A Case in Antiquities for ‘Finders Keepers’.” The New York Times (Tues., November 17, 2009): B6.
(Note: ellipses added.)
(Note: the online version of the commentary is dated November 16, 2009.)

The Cuno book discussed above, is:
Cuno, James. Who Owns Antiquity?: Museums and the Battle over Our Ancient Heritage. Princeton, NJ: Princeton University Press, 2008.

500 Kinds of Hammers: Even Marx Knew that Capitalism Produces Variety

The diversity of hammers, part 1. Source of graphic: page 4 of the Basalla book quoted and cited aways down below.

(p. 21 of Bryson) Suddenly, for the first time In history, there was in most people’s lives a lot of everything. Karl Marx, living in London, noted with a tone of wonder, and just a hint of helpless admiration, that it was possible to buy five hundred kinds of hammer In Britain. Everywhere was activity, Modern Londoners live in a great Victorian city; the Victorians lived through It, so to speak. In twelve years eight railway termini opened In London. The scale of disruption–the trenches, the tunnels, the muddy excavations, the congestion of wagons and other vehicles, the smoke, the din, the clutter–that came from filling the city with railways, bridges, sewers, pumping stations, power stations, subway lines, and all the rest meant that Victorian London was not just the biggest city in the world but the noisiest, foulest, muddiest, busiest, most choked and dug-over place the world had ever seen.

The 1851 census also showed that more people in Britain now lived in cities than in the countryside–the first time that this had happened anywhere in the world–and the most visible consequence of this was crowds on a scale never before experienced. People now worked en masse, traveled en masse, were schooled, imprisoned, and hospitalized en masse. When they went out to enjoy themselves, they did that en masse, and nowhere did they go with greater enthusiasm and rapture than to the Crystal Palace.

Source:
Bryson, Bill. At Home: A Short History of Private Life. New York: Doubleday, 2010.

On Marx and hammers, Bryson references p. 156 of Petroski:
Petroski, Henry. The Evolution of Useful Things: How Everyday Artifacts–from Forks and Pins to Paper Clips and Zippers–Came to Be as They Are. New York: A. Knopf, 1992.

Actually, Petroski’s source on Marx on hammers clearly is Basalla who he quotes on pp. 23-24:

(p. 23 of Petroski) George Basalla, in The Evolution of Technology, suggests the great “diversity of things made by human hands” over the past two hundred years by pointing out that five million patents have been issued in America alone. . . . (p. 24) He then introduces the fundamental questions of his study:

The variety of made things is every bit as astonishing as that of living things. Consider the range that extends from stone tools to microchips, from waterwheels to spacecraft, from thumb-tacks to skyscrapers. In 1867 Karl Marx was surprised to learn . . . that five hundred different kinds of hammers were produced in Birmingham, England, each one adapted to a specific function in industry or the crafts. What forces led to the proliferation of so many variations of this ancient and common tool? Or more generally, why are there so many different kinds of things?

Basalla dismisses the “traditional wisdom” that attributes technological diversity to necessity and utility, and looks for other explanations, “especially ones that can incorporate the most general assumptions about the meaning and goals of life.”

(Note: italics in original; first ellipsis added; second ellipsis in original.)

Petroski then again mentions Marx on hammers on the p. 156 that is referenced by Bryson:

(p. 156 of Petroski) In spite of Marx’s astonishment that five hundred different kinds of hammers were made in Birmingham in the 1860s, this was no capitalist plot. Indeed, if there were a plot, it was to not make more. The proliferation of hammer types occurred because there were then, as now, many specialized uses of hammers, and each user wished to possess a tool that was suited as ideally as possible to the tasks he performed perhaps thousands of times each day, but seldom if ever in a formal social context. I have often reflected on the value of special hammers while using the two ordinary ones from my tool chest: a familiar carpenter’s hammer with a claw, and a smaller version that fits in places the larger one does not. The tasks I’ve applied them to have included driving and removing nails, of course, but also opening and closing paint cans, pounding on chisels, tacking down carpets, straightening dented bicycle fenders, breaking bricks, driving wooden stakes, and on and on.

The Basalla book is:
Basalla, George. The Evolution of Technology, Cambridge Studies in the History of Science. Cambridge, UK: Cambridge University Press, 1988.

On p. 2 of Basalla, he writes:

(p. 2 of Basalla) The variety of made things is every bit as astonishing as that of living things. Consider the range that extends from stone tools to microchips, from waterwheels to spacecraft, from thumbtacks to skyscrapers. In 1867 Karl Marx was surprised to learn, as well he might have been, that five hundred different kinds of hammers were produced in Birmingham, England, each one adapted to a specific function in industry or the crafts . . .

(Note: ellipsis added.)

In Basalla’s notes to this chapter, the only Marx he mentions is the first volume of Capital. Searching volume one of Capital in Google Books for “hammer,” one discovers the relevant passage on p. 375:

(p. 374 of Marx) Manufacture is characterized by the differentiation of (p. 375) the instruments of labour–a differentiation whereby implements of a given sort acquire fixed shapes, adapted to each particular application, and by the specialisation (sic) of those instruments, giving to each special instrument its full play only in the hands of a specific detail labourer. In Birmingham alone 500 varieties of hammers are produced, and not only is each adapted to one particular process, but several varieties often serve exclusively for the different operations in one and the same process. The manufacturing period simplifies, improves, and multiplies the implements of labour, by adapting them to the exclusively special functions of each detail labourer.

The Marx book is:
Marx, Karl. Capital: A Critique of Political Economy, Vol. 1. New York: Modern Library, 1906 [first German edition in 1867].

The diversity of hammers, part 2. Source of graphic: page 5 of the Basalla book quoted and cited somewhere above.

“A Tax on Air and Light”

(p. 11) Paxton was very lucky in his timing, for just at the moment of the Great Exhibition glass suddenly became available in a way it never had before. Glass had always been a tricky material. It was not particularly easy to make, and really hard to make well, which is why for so much of its history it was a luxury Item. Happily, two recent technological breakthroughs had changed that. First, the French invented plate glass–so called because the molten glass was spread across tables known as plates. This allowed for the first time the creation of really large panes of glass, which made shop windows possible. Plate glass, however, had to be cooled for ten days after being rolled out, which meant that each table was unproductively occupied most of the time, and then each sheet required a lot of grinding and polishing. This naturally made it expensive. In 1838, a cheaper refinement was developed–sheet glass. This had most of the virtues of plate glass, but ¡t cooled faster and needed less polishing, and so could be made much more cheaply. Suddenly glass of a good size could be produced economically In limitless volumes.

Allied with this was the timely abolition of two long-standing taxes: the window tax and glass tax (which, strictly speaking, was an excise duty). The window tax dated from 1696 and was sufficiently punishing that (p. 12) people really did avoid putting windows in buildings where they could. The bricked-up window openings that are such a feature of man period
buildings in Britain today were once usually painted to look like windows. (It Is sometimes rather a shame that they aren’t still.) The tax, sorely resented as “a tax on air and light,” meant that many servants and others of constrained means were condemned to live In airless rooms.

Source:
Bryson, Bill. At Home: A Short History of Private Life. New York: Doubleday, 2010.

“The Century’s Most Daring and Iconic Building Was Entrusted to a Gardener”

(p. 10) . . . the risks were considerable and keenly felt, yet after only a few days of fretful hesitation the commissioners approved Paxton’s plan. Nothing–really, absolutely nothing–says more about Victorian Britain and its capacity for brilliance than that the century’s most daring and iconic building was entrusted to a gardener. Paxton’s Crystal Palace required no bricks at all–indeed, no mortar, no cement, no foundations. It was just bolted together and sat on the ground like a tent. This was not merely an (p. 11) ingenious solution to a monumental challenge but also a radical departure from anything that had ever been tried before.

Source:
Bryson, Bill. At Home: A Short History of Private Life. New York: Doubleday, 2010.
(Note: ellipsis added.)

With Wit and Wisdom Bryson Shows How Home Life Has Improved

Source of book image: http://img2.timeinc.net/ew/dynamic/imgs/101027/1127-EW-Must-List/at-home_300.jpg

Bill Bryson is best known for his witty travelogues. In recent years he has become more ambitious, venturing into the history of science, and now the history of domestic life. He is a keen observer with eyes open to the unexpected, the important and the droll. His latest book, At Home, contains much evidence and some useful analysis of how ordinary life has improved in western societies in the past couple of hundred years.
In the next several weeks, I plan to quote a few of the more illuminating passages from the book.

The Bryson book:
Bryson, Bill. At Home: A Short History of Private Life. New York: Doubleday, 2010.

“Big Money Is Dumb Money”

“Other People’s Money” is a short story that appears in Cory Doctorow’s short story collection With a Little Help.

(p. C7) Venture capitalists? Forget them, says “Other People’s Money.” Big money is dumb money. Much easier, says one old-lady manufacturer to a smart young gigafund manager, for her to make and market her own product, and keep the money (just like Mr. Doctorow), than for him to find and fund a hundred products and take a rake-off. He only deals in six-figure multiples, and that’s no good: not nimble enough. And he has to get a return on all those billions, poor outdated soul.

For the full review, see:
TOM SHIPPEY. “The Author as Agent of Change; Cory Doctorow has big ideas about the future of technology–and how it can empower writers.” The New York Times (Sat., MAY 21, 2011): C7.

The book of short stories is:
Doctorow, Cory. With a Little Help.

The Secret to a Long Life Is Conscientiousness

Source of book image: online version of the NYT review quoted and cited below.

(p. D3) Cheerfulness, optimism, extroversion and sociability may make life more enjoyable, but they won’t necessarily extend it, Howard S. Friedman and Leslie R. Martin found in a study that covered eight decades. The key traits are prudence and persistence. “The findings clearly revealed that the best childhood personality predictor of longevity was conscientiousness,” they write, “the qualities of a prudent, persistent, well-organized person, like a scientist-professor — somewhat obsessive and not at all carefree.”
. . .
There are three explanations for the dominant role of conscientiousness. The first and most obvious is that conscientious people are more likely to live healthy lifestyles, to not smoke or drink to excess, wear seat belts, follow doctors’ orders and take medication as prescribed. Second, conscientious people tend to find themselves not only in healthier situations but also in healthier relationships: happier marriages, better friendships, healthier work situations.
The third explanation for the link between conscientiousness and longevity is the most intriguing. “We thought it must be something biological,” Dr. Friedman said. “We ruled out every other factor.” He and other researchers found that some people are biologically predisposed to be not only more conscientiousness but also healthier. “Not only do they tend to avoid violent deaths and illnesses linked to smoking and drinking,” they write, “but conscientious individuals are less prone to a whole host of diseases, not just those caused by dangerous habits.” The precise physiological explanation is unknown but seems to have to do with levels of chemicals like serotonin in the brain.
As for optimism, it has its downside. “If you’re cheerful, very optimistic, especially in the face of illness and recovery, if you don’t consider the possibility that you might have setbacks, then those setbacks are harder to deal with,” Dr. Martin said. “If you’re one of those people who think everything’s fine — ‘no need to back up those computer files’ — the stress of failure, because you haven’t been more careful, is harmful. You almost set yourself up for more problems.”

For the full review, see:
KATHERINE BOUTO. “BOOKS ON SCIENCE; Eighty Years Along, a Longevity Study Still Has Ground to Cover.” The New York Times (Tues., April 19, 2011): D3.
(Note: ellipsis added.)
(Note: the online version of the article is dated April 18, 2011.)

The book under review is:
Friedman, Howard S., and Leslie R. Martin. The Longevity Project: Surprising Discoveries for Health and Long Life from the Landmark Eight-Decade Study. New York: Hudson Street Press, 2011.